Buttermilk Blue - Whole Wheel


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Here's a cheese that proves once and for all that not all great blue cheeses come from overseas. This award-winning, creamy blue cheese is made in Wisconsin from mostly Jersey cow's milk. It's homogenized, inoculated with a secret blend of cultures, hooped by hand, pierced, salted and cured for over two months. Its rich, buttermilk flavor makes this a great cheese for salads or for snacking. A truly exceptional blue!
  • Made from pasteurized cow's milk.
Weight (lbs.):1
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Continental United States
This product usually ships in 4 business days and should be delivered in 10 business days.
Returns not accepted. Products in this category cannot be returned.