Hot Szechuan Paste by Roland
Roland Hot Szechuan Paste originated in the Szechuan province of China. The paste is reddish brown, semi-thick and spreads with ease. It has a unique spicy taste with a pungent aroma. Szechuan Paste is an ideal way to spice up meats, seafood, poultry, beef, and vegetarian dishes. Try on buffalo wings or chili.
Continental United States
This product usually ships in 4 business days and should be delivered in 10 business days.
Returns not accepted. Products in this category cannot be returned.