Monte Veronese Vecchio

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Skilled artisans hand-craft Monte Veronese Vecchio in Lessinia, the picturesque mountain area above Verona. Lessinia uniquely represents almost all the climactic zones existing in Italy. Monte Veronese Vecchio is a typical Italian table cheese produced only with full-cream cow's milk. It is a semi-hard, semi-cooked, slightly straw-colored cheese. Monte Veronese Vecchio is aged approximately 12 months to create a sweet yet delicate, rich, fruity, nutty flavor. This cheese is excellent for grating or slicing. A classic served with polenta.
  • Made from unpasteurized cow's milk.
  • Photo depicts whole 20 lb. form of cheese.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.
Weight (lbs.):1
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Continental United States
This product usually ships in 4 business days and should be delivered in 10 business days.
Returns not accepted. Products in this category cannot be returned.