Nocciolata by Slitti

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Since 1969, the Slitti family of Tuscany, has been known for excellence in coffee. In 1988, Andrea Slitti started creating exceptional chocolates.

An NASFT Award Winner, Nocciolata is made up of Piedmont Hazelnuts IGP (30%) cream, and crunchy bits of hazelnut, making a delicious chocolate spread. It has a soft creamy texture with bits of roasted, chopped hazelnuts throughout. Enjoy it as a dessert topping or as a filling for pastries. It is also fantastic as a spread atop crusty fresh bread.

Weight (lbs.):1
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Continental United States
This product usually ships in 4 business days and should be delivered in 10 business days.
Returns not accepted. Products in this category cannot be returned.