The secret to Plugrà European-Style Butter is a slow-churned process that creates less moisture content and a creamier texture when compared to average table butters. The odd sounding name is a play off the French term plus gras
, for "more fat." Plugrà butter contains less water than average table butter. This secret becomes yours for higher, fluffier cakes, flakier pastries, unbelievably creamy sauces, rich enviable risottos, sizzling saut_s, and extraordinary flavored butters. 82% butterfat compared to the normal 80% for butter.
Available Salted or Unsalted.
Continental United States
This product usually ships in 4 business days and should be delivered in 10 business days.
Returns not accepted. Products in this category cannot be returned.