Porcini Mushroom Slices in Herbs and Oil by Menu

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Menu is a specialty food products company that began life as a salami factory run by Romolo Barbieri, in Cavezzo (province of Modena), Italy, in the 1930's. Over the years, the company, now run by Romolo's son, Rodolfo, has expanded to create quality Italian food products for fine restaurants around the world.

Menu has produced a fast and easy way to enjoy the fresh taste of Porcini mushrooms (Boletus edulis)- they have done all of the work for you. The Porcini mushrooms are pre-sliced and sauteed in sunflower oil, salt, white wine, seasonings, and herbs. Use them as a side dish with meat, or add to pasta, canapes, and sandwiches.

Weight (lbs.):1
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Continental United States
This product usually ships in 4 business days and should be delivered in 10 business days.
Returns not accepted. Products in this category cannot be returned.