Cook With the Country's Best Chefs! Get a 1-Year Subscription to Panna, the video cooking magazine
It's one thing to find a fantastic recipe, it's another thing to execute it exactly how the chef intended. Video helps you nail it and Panna, the digital cooking magazine, bridges the gap between incredible recipes and flawless results.
Master chefs like Rick Bayless and Nancy Silverton share their most precious recipes in six issues made for the iPad, iPhone and web each year.
Panna uncovers the nuances of cooking like a pro by showing every insider detail, from how to handle ingredients to the precise moment when a browning tart should be pulled from the oven.
The experience of watching exceptional recipes unfold in HD yields exciting results for any level. Here you'll receive all back issues of Panna, plus a 1-Year Subscription.